Function Menu
$75
Lamb Tenderloin Salad Moroccan style citrus dressing
or
Caramelised Beetroot and Feta tarte tatin
or
Smoked Salmon on pickled veggies
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Catch of the day Bearnaise sauce
or
Pepper crusted Beef filet with pea purée
or
Sign of the Kiwi chicken Caesar salad
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Desert of the day
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All mains served with season vegetables and Duchesse potatoes
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Wine, beer and soft drinks available on site
Minimum of 20 pax
Maximum of 40 pax
Preordering of main courses is required
Venue fee required for less than 30 people
